On the cover: Rice grains depicting health benefits such as low glycemic index, pigmented rice, and low chalk, as well as long slender grains which capture the major market share. Read the introduction to the special issue “Grain Quality and Nutritional Genomics for Breeding Next Generation Crops” lead by guest editors Drs. Manish Pandey, Reyazul Rouf Mir, and Nese Sreenivasulu: https://doi.org/10.1002/tpg2.20396. Photo credit: Nese Sreenivasulu, IRRI.

On the cover: Plant breeding efforts on hybrid rye outshining parental lines. Photo credit: Maria Santoro.