Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Li Zhu, Janna Seufert, Clare Kyomugasho, Dongyan Chen, Marc Hendrickx
Category Archives: ScienceDirect Publication: LWT
Discrimination analysis of wines made from four species of blueberry through their olfactory signatures using an E-nose
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Sergio Luiz Stevan, Hugo Valadares Siqueira, Bruno Adriano Menegotto, Lucas Caillot Schroeder, Isabela Leticia Pessenti, Ricardo Antonio Ayub
Antibacterial mechanism of metabolites of <em>Leuconostoc mesenteroides</em> against <em>Serratia liquefaciens</em>
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Wei Rao, Ziying Fang, Zhaomin Chen, Jianfeng Wu, Xiang Fang
Isolation and characterization of a novel phage vB_BceS_LY1 and its application to control newly isolated <em>Bacillus cereus</em> in milk and rice
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Shilin Tan, Jiaxin He, Zekun Liu, Shixuan Huang, Bin Zhu, Xingyou Zhou, Moutong Chen, Jumei Zhang, Qingping Wu, Meiyan Yang
Structural changes of rice resistant starch and its quorum sensing regulatory effect on <em>Lactobacillus gasseri</em>
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Ying Zhang, Jingjing Geng, Ming Zhou, Yaqin Zhou, Xiao Guan
Prebiotic characteristics of added-value polysaccharides from jackfruit peel waste during <em>in vitro</em> digestion and fecal fermentation
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Yun-Feng Li, Bin Wu, Jian-ping Chen, Suresh Veeraperumal, Jin-Chao Wei, Kar-soon Tan, Saiyi Zhong, Kit-Leong Cheong
Exploration of efficient SERS features extraction algorithm for rapid detection of thiabendazole residues in apples
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Xiaodong Li, Yanyan Zhang, Muhammad Awais, Syed Muhammad Zaigham Abbas Naqvi, Linze Li, Hongjun Chen, Jiandong Hu
Ultrasound thawing for improving the eating quality and off-flavor of frozen duck meat and its possible mechanisms
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Hailei Sun, Yaqi Zhao, Juan Zhao, Jingxin Sun
Thermal-induced-stable high internal phase emulsion for lycopene encapsulation and delivery: Pre-heat treatment mediated facilitation on the isomerization, stabilization, and release of lycopene
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Hai Chen, Yi Sun, Xin Feng, Liang Ma, Hongjie Dai, Hongxia Wang, Hankun Zhu, Yong Yu, Yuhao Zhang
α-tocopherol stabilization by soybean oil and glyceryl monostearate made oleogel: Dynamic changes and characterization for food application
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Abdul Razak Monto, Li Yuan, Zhiyu Xiong, Tong Shi, Mengzhe Li, Xin Wang, Wengang Jin, Jianrong Li, Ruichang Gao