Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Xinhui Zhang, Jing Xu, Mingzhu Wang, Chengyan Gan, Yuan Ren, Xueqing Zhao, Zhaohe Yuan
Comparative analysis of muscle profiles in silky fowl and white Leghorn Chicken: Insights from multi-omics and experimental approaches
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Yuzhang Hu, Mei Dang, Murtala Bindawa Isah, Saeed Yakhkeshi, Chen Chen, Xiaoying Zhang
Yeast suppresses <em>Aspergillus parasiticus</em> growth and aflatoxins synthesis: Finding a new fungal antagonistic strain based on stored marinade
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Liu Fan, Lidan Lin, Liurong Cheng, Zhanrui Huang, Liangzhong Zhao, Wanying He, Hao Chen, Yu Chen, Yingyi Lin, Binbin Liu
Bioactivity of collagen peptides derived from commercial animals: <em>In silico</em> investigation
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Yakun Hou, Bimal Chitrakar, Kemin Mao, Ke Wang, Xin Gu, Jie Gao, Qing Zhang, Alaa El-Din Ahmed Bekhit, Yaxin Sang
Effects of assorted radishes on the flavor development and bacterial community succession of radish paocai during fermentation
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Zimeng Zheng, Qian Zhou, Yanping Wu, Xiaohong Zhang, Fantao Zhang, Zhenchao Jia, Kai Zhong, Hong Gao
A food safety gadget for acrylamide determination: Aptamer placement at surfactant-liquid crystal interface
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Zahra Khoshbin, Marzieh Moeenfard, Khalil Abnous, Seyed Mohammad Taghdisi
Microbial ecology, biochemical and nutritional features in sprouted composite type I sourdough made of wheat and blend flours
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Maria Calasso, Arianna Ressa, Francesco Maria Calabrese, Fabio Minervini, Maria De Angelis
Fecal microbiota cooperative metabolism of pectins derived from apple pomace: A functional metagenomic study
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Ines Calvete-Torre, Carlos Sabater, Abelardo Margolles, Lorena Ruiz
Incorporation of <em>Bifidobacterium animalis</em> subspecies <em>lactis</em> BB-12® and <em>Akkermansia muciniphila</em> in chocolate matrices
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Rita Vedor, Daniela Machado, Joana Cristina Barbosa, Diana Almeida, Ana Maria Gomes
Effect of benzalkonium chloride adaptation on the tolerance of <em>Cronobacter sakazakii</em> exposed to subsequent lethal stresses
Publication date: 15 September 2023
Source: LWT, Volume 187
Author(s): Hongmei Niu, Li Xu, Xiaojie Qin, Shuo Yang, Xu Wang, Xiang Wang, Qingli Dong