Changes of labile, stable and water-soluble fractions of biochar after two years in a vineyard soil

Environ. Sci.: Adv., 2023, Advance Article
DOI: 10.1039/D3VA00197K, Paper
Open Access Open Access
Creative Commons Licence  This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.
Alessandro G. Rombolà, Nicolas Greggio, Daniele Fabbri, Andrea Facchin, Cristian Torri, Roberta Pulcher, Carlotta Carlini, Enrico Balugani, Diego Marazza, Denis Zannoni, Alessandro Buscaroli
The long-term stability of biochar in soil is a key factor for carbon storage and agro-environmental benefits in soil applications.
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