Food Funct., 2023, Accepted Manuscript
DOI: 10.1039/D3FO02177G, Paper
DOI: 10.1039/D3FO02177G, Paper
Yue Zhu, Peng-ju Cai, Han-chu Dai, Yu-hang Xiao, Chengli Jia, Ai-dong Sun
This study investigated the potential benefits of black chokeberry polyphenols (BCPs) supplementation on lipopolysaccharide (LPS)-stimulated inflammatory response in RAW264.7 cells and obesity-induced colonic inflammation in high-fat diet (HFD)-fed rats model....
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This study investigated the potential benefits of black chokeberry polyphenols (BCPs) supplementation on lipopolysaccharide (LPS)-stimulated inflammatory response in RAW264.7 cells and obesity-induced colonic inflammation in high-fat diet (HFD)-fed rats model....
The content of this RSS Feed (c) The Royal Society of Chemistry