Per- and polyfluoroalkyl substances (PFAS) in grocery store foods: method optimization, occurrence, and exposure assessment

Environ. Sci.: Processes Impacts, 2023, Advance Article
DOI: 10.1039/D3EM00268C, Paper
Zhao Yang, Marzieh Shojaei, Jennifer L. Guelfo
Dietary exposure to per- and polyfluoroalkyl substances (PFAS) is poorly understood.
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