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Category Archives: Total Quality Management & Business Excellence

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ISOTRIZ: an approach to support SMEs in implementing ISO 9001:2015 using the TRIZ methodology

Posted on 5 March 2024 by
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Posted in Total Quality Management & Business Excellence

A study on the action mechanism of digital transformation on the output quality of technological innovation

Posted on 28 February 2024 by
Volume 35, Issue 3-4, February 2024, Page 321-340
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Posted in Total Quality Management & Business Excellence

Quality 4.0 social and strategic readiness factors: sufficient and Necessary Condition Analysis

Posted on 28 February 2024 by
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Posted in Total Quality Management & Business Excellence

A new holistic definition of TQM towards sustainability

Posted on 20 February 2024 by
Volume 35, Issue 3-4, February 2024, Page 465-502
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Posted in Total Quality Management & Business Excellence

Do green practices drive business excellence in SMEs? Investigating how green entrepreneurial orientation improves firm’s performance

Posted on 20 February 2024 by
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Posted in Total Quality Management & Business Excellence

The study of firm productivity with green credit policies: evidence from Chinese industrial firms

Posted on 6 February 2024 by
Volume 35, Issue 3-4, February 2024, Page 428-449
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Posted in Total Quality Management & Business Excellence

Do diverse board structures affect intellectual capital? Transitional economic evidence

Posted on 29 January 2024 by
Volume 35, Issue 3-4, February 2024, Page 450-464
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Posted in Total Quality Management & Business Excellence

The moderating effects of collective pay for performance on the total quality management-labour productivity relationship

Posted on 18 January 2024 by
Volume 35, Issue 3-4, February 2024, Page 411-427
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Posted in Total Quality Management & Business Excellence

Six Sigma, Big Data Analytics and performance: an empirical study of Brazilian manufacturing companies

Posted on 16 January 2024 by
Volume 35, Issue 3-4, February 2024, Page 388-410
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Posted in Total Quality Management & Business Excellence

Understanding food safety and consumer perception: a mixed-method approach

Posted on 26 December 2023 by
Volume 35, Issue 3-4, February 2024, Page 372-387
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Posted in Total Quality Management & Business Excellence

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  • THIS ARTICLE HAS BEEN RETRACTED
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